How many carbs are in boiled potatoes?

Potatoes (boiled) contains 18 g of carbohydrate per 100 g, of which 0.8 g is sugars, plus 1.4 g of fibre. Portion (2 potatoes) (125 g) gives 22 g of carbohydrate.

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22 g carbs · 101 kcal

At a glance

Carbs / 100 g
18 g
Portion (2 potatoes) (125 g)
22 g
Fibre / 100 g
1.4 g
kcal / 100 g
81
FPU / 100 g
0.1

Carbohydrate per portion

PortionWeightCarbsFibrekcalFPU
1 medium potato 60 g 10 g 0.9 g 48 0
Portion (2 potatoes) 125 g 22 g 1.8 g 101 0.1
Large portion 250 g 44 g 3.6 g 202 0.2
100 g100 g 18 g 1.4 g 81 0.1

The slow rise (fat-protein units)

Portion (2 potatoes) of boiled potatoes (125 g) carries 0.1 g of fat and 2.1 g of protein, which is 0.1 fat-protein units. That is too little to speak of a slow rise: the effect of this portion is its carbohydrate, and not much else.

Nutrition per 100 g

Energy81 kcal
Fat0.1 g
of which saturates0 g
Carbohydrate (available)17.5 g
of which sugars0.8 g
Fibre1.4 g
Protein1.7 g
Salt0 g

Source: Frida – Fødevaredata, DTU Fødevareinstituttet, FCDB v6.1 - May 2026. Frida entry: “Potato, boiled” (Root and tuber vegetables). Fetched 2026-09-22. Frida’s carbohydrate figure is available carbohydrate, which already excludes fibre.

More in pasta, rice and potatoes

Figures are general nutrition information and do not replace advice from your doctor or dietitian. This page does not calculate insulin and is not a medical device.

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