How many carbs are in sweetcorn?

Sweetcorn (canned) contains 16 g of carbohydrate per 100 g, of which 8.9 g is sugars, plus 2.5 g of fibre. 1 dl (70 g) gives 11 g of carbohydrate.

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11 g carbs · 64 kcal

At a glance

Carbs / 100 g
16 g
1 dl (70 g)
11 g
Fibre / 100 g
2.5 g
kcal / 100 g
92
FPU / 100 g
0.2

Carbohydrate per portion

PortionWeightCarbsFibrekcalFPU
1 tbsp 30 g 4.8 g 0.8 g 27 0.1
1 dl 70 g 11 g 1.8 g 64 0.2
Half a can 140 g 23 g 3.5 g 128 0.3
100 g100 g 16 g 2.5 g 92 0.2

The slow rise (fat-protein units)

1 dl of sweetcorn (70 g) carries 0.8 g of fat and 2.1 g of protein, which is 0.2 fat-protein units. That is too little to speak of a slow rise: the effect of this portion is its carbohydrate, and not much else.

Nutrition per 100 g

Energy92 kcal
Fat1.1 g
of which saturates0.2 g
Carbohydrate (available)16.1 g
of which sugars8.9 g
Fibre2.5 g
Protein3.1 g
Salt0.8 g

Source: Frida – Fødevaredata, DTU Fødevareinstituttet, FCDB v6.1 - May 2026. Frida entry: “Sweetcorn, kernels, canned” (Canned vegetable products). Fetched 2026-09-22. Frida’s carbohydrate figure is available carbohydrate, which already excludes fibre.

More in vegetables and legumes

Figures are general nutrition information and do not replace advice from your doctor or dietitian. This page does not calculate insulin and is not a medical device.

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