How many carbs are in honey?
Honey contains 75 g of carbohydrate per 100 g, of which 75 g is sugars. 1 tbsp (20 g) gives 15 g of carbohydrate.
Add to your plate
15 g carbs · 60 kcal
At a glance
- Carbs / 100 g
- 75 g
- 1 tbsp (20 g)
- 15 g
- Fibre / 100 g
- 0 g
- kcal / 100 g
- 302
- FPU / 100 g
- 0
Carbohydrate per portion
| Portion | Weight | Carbs | Fibre | kcal | FPU |
|---|---|---|---|---|---|
| 1 tsp | 7 g | 5.3 g | 0 g | 21 | 0 |
| 1 tbsp | 20 g | 15 g | 0 g | 60 | 0 |
| 100 g | 100 g | 75 g | 0 g | 302 | 0 |
The slow rise (fat-protein units)
1 tbsp of honey (20 g) carries 0 g of fat and 0.1 g of protein, which is 0 fat-protein units. That is too little to speak of a slow rise: the effect of this portion is its carbohydrate, and not much else.
Nutrition per 100 g
| Energy | 302 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate (available) | 75.1 g |
| of which sugars | 75.1 g |
| Fibre | 0 g |
| Protein | 0.3 g |
| Salt | 0 g |
Source: Frida – Fødevaredata, DTU Fødevareinstituttet, FCDB v6.1 - May 2026. Frida entry: “Honey” (Honey). Fetched 2026-09-22. Frida’s carbohydrate figure is available carbohydrate, which already excludes fibre.
More in snacks and sweets
- Dark chocolate
- Ice cream
- Crisps
- Liquorice
- Wine gums
- Sugar
- Almonds
- Peanuts
- Peanut butter
- Snacks and sweets
- Carb counter
Keep reading
Figures are general nutrition information and do not replace advice from your doctor or dietitian. This page does not calculate insulin and is not a medical device.
Scan the whole meal instead
The Kairi app scans a dish, a menu or a barcode and scores it for your blood sugar, using the same carbohydrate and fat-protein arithmetic as these pages.
